Bourgogne presents red fruits aromas even if in mouth, it offers a living wine, soft and round.
Wine : Bourgogne
Area : 1 Ha 30a
Average age of the vineyard : 50 years old
Grape variety : Pinot Noir
Color : Red
Local soil : Clay and calcareous soil
Fermentation during 10 days, then it matures in oak barrels for 8 months.
Eye : Bright red.
Nose : Intense red fruit.
Mouth : balanced wine, fruity and a nice material tasting for finish.
We recommend you to serve this wine at 15°C 17°C (52F).
We suggest you this wine with meals like bourguignon beef, daube or stew.
You can drink this wine now or age it up to 6 years.